著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
"Freedman, Paul H. and Chaplin, Joyce E. and Albala, Ken",Food in time and place : the American Historical Association companion to food history,,University of California Press,2014,The Fletcher Jones Foundation humanities imprint,,9780520283589,,https://cir.nii.ac.jp/crid/1130286432785090176