著者名,書名,版表示,出版者名,出版年,シリーズ名,番号,ISBN,ISSN,URL
Joint FAO/WHO Expert Committee on Food Additives. Meeting and Food and Agriculture Organization of the United Nations and World Health Organization,Evaluation of certain food additives : eighty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives,,World Health Organization,2017,Technical report series,,9789241210164,,https://cir.nii.ac.jp/crid/1131975282263113728