著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Hiromi Yoshida and Naoko Yoshida and Isoko Kuriyama and Yuka Tomiyama-Sakamoto and Yoshiyuki Mizushina,"Profiles of lipid components, fatty acid distributions of triacylglycerols and phospholipids in Jack beans (Canavalia gladiata DC.)",Food Chemistry,0308-8146,Elsevier BV,2013-01,136,2,807-812,https://cir.nii.ac.jp/crid/1360004232154346752,https://doi.org/10.1016/j.foodchem.2012.08.087