著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
E.C.Y. Li‐Chan and A.A. Ismail and J. Sedman and F.R. van de Voort,Vibrational Spectroscopy of Food and Food Products,Handbook of Vibrational Spectroscopy,,Wiley,2001-12-20,,,,https://cir.nii.ac.jp/crid/1360016866760684544,https://doi.org/10.1002/0470027320.s6501