著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Luis D. Pérez-Vergara and Marco T. Cifuentes and Arlet P. Franco and Carmen E. Pérez-Cervera and Ricardo D. Andrade-Pizarro,"Development and characterization of edible films based on native cassava starch, beeswax, and propolis",NFS Journal,2352-3646,Elsevier BV,2020-11,21,,39-49,https://cir.nii.ac.jp/crid/1360016869795266560,https://doi.org/10.1016/j.nfs.2020.09.002