著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Alberto Garre and Marcel H. Zwietering and Martinus A.J.S. van Boekel,The Most Probable Curve method - A robust approach to estimate kinetic models from low plate count data resulting in reduced uncertainty,International Journal of Food Microbiology,0168-1605,Elsevier BV,2022-11,380,,109871,https://cir.nii.ac.jp/crid/1360016870541501568,https://doi.org/10.1016/j.ijfoodmicro.2022.109871