{"@context":{"@vocab":"https://cir.nii.ac.jp/schema/1.0/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/","foaf":"http://xmlns.com/foaf/0.1/","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","datacite":"https://schema.datacite.org/meta/kernel-4/","ndl":"http://ndl.go.jp/dcndl/terms/","jpcoar":"https://github.com/JPCOAR/schema/blob/master/2.0/"},"@id":"https://cir.nii.ac.jp/crid/1360017282216944256.json","@type":"Article","productIdentifier":[{"identifier":{"@type":"DOI","@value":"10.1002/1873-3468.14589"}},{"identifier":{"@type":"URI","@value":"https://onlinelibrary.wiley.com/doi/pdf/10.1002/1873-3468.14589"}},{"identifier":{"@type":"URI","@value":"https://onlinelibrary.wiley.com/doi/full-xml/10.1002/1873-3468.14589"}},{"identifier":{"@type":"URI","@value":"https://febs.onlinelibrary.wiley.com/doi/pdf/10.1002/1873-3468.14589"}},{"identifier":{"@type":"PMID","@value":"36700830"}}],"resourceType":"学術雑誌論文(journal article)","dc:title":[{"@value":"<scp>AeiA</scp> is a novel autophagy‐related protein that promotes peroxisome degradation by pexophagy in <i>Aspergillus oryzae</i>"}],"description":[{"type":"abstract","notation":[{"@value":"<jats:p>Autophagy is classified into nonselective and selective autophagy, depending on the specificity of substrate degradation. In the filamentous fungus <jats:italic>Aspergillus oryzae</jats:italic>, selective autophagy, which includes pexophagy and mitophagy, has been observed. However, the molecular mechanism underlying selective autophagy in filamentous fungi remains unclear. Here, we identified a novel protein that interacts with the autophagy‐related protein Atg8 in <jats:italic>A. oryzae</jats:italic>, named AoAtg8‐interacting protein A (AeiA). AeiA was localized to AoAtg8‐positive autophagic membrane structures and peroxisomes. Moreover, peroxisomal trafficking into the vacuole was reduced in AeiA disruptants. Taken together, AeiA is a novel selective autophagy‐related protein that contributes to pexophagy in <jats:italic>A. oryzae</jats:italic>.</jats:p>"}]}],"creator":[{"@id":"https://cir.nii.ac.jp/crid/1380017282216944387","@type":"Researcher","foaf:name":[{"@value":"Joichiro Nishio"}],"jpcoar:affiliationName":[{"@value":"Department of Biotechnology College of Life Sciences, Ritsumeikan University  Kusatsu Japan"}]},{"@id":"https://cir.nii.ac.jp/crid/1380017282216944385","@type":"Researcher","foaf:name":[{"@value":"Yoshiaki Takahashi"}],"jpcoar:affiliationName":[{"@value":"Department of Biotechnology College of Life Sciences, Ritsumeikan University  Kusatsu Japan"}]},{"@id":"https://cir.nii.ac.jp/crid/1380017282216944388","@type":"Researcher","foaf:name":[{"@value":"Masahiro Kasahara"}],"jpcoar:affiliationName":[{"@value":"Department of Biotechnology College of Life Sciences, Ritsumeikan University  Kusatsu Japan"}]},{"@id":"https://cir.nii.ac.jp/crid/1420564276171774848","@type":"Researcher","personIdentifier":[{"@type":"KAKEN_RESEARCHERS","@value":"20423973"},{"@type":"NRID","@value":"1000020423973"},{"@type":"NRID","@value":"9000345328082"},{"@type":"NRID","@value":"9000255702401"},{"@type":"NRID","@value":"9000345328083"},{"@type":"NRID","@value":"9000283334501"},{"@type":"NRID","@value":"9000400161655"},{"@type":"NRID","@value":"9000242070258"},{"@type":"NRID","@value":"9000010327797"},{"@type":"NRID","@value":"9000020182435"},{"@type":"NRID","@value":"9000256025951"},{"@type":"NRID","@value":"9000272999084"},{"@type":"RESEARCHMAP","@value":"https://researchmap.jp/yoichitakeda"}],"foaf:name":[{"@value":"Yoichi Takeda"}],"jpcoar:affiliationName":[{"@value":"Department of Biotechnology College of Life Sciences, Ritsumeikan University  Kusatsu Japan"}]},{"@id":"https://cir.nii.ac.jp/crid/1380017282216944386","@type":"Researcher","foaf:name":[{"@value":"Takashi Kikuma"}],"jpcoar:affiliationName":[{"@value":"Department of Biotechnology College of Life Sciences, Ritsumeikan University  Kusatsu Japan"}]}],"publication":{"publicationIdentifier":[{"@type":"PISSN","@value":"00145793"},{"@type":"EISSN","@value":"18733468"}],"prism:publicationName":[{"@value":"FEBS Letters"}],"dc:publisher":[{"@value":"Wiley"}],"prism:publicationDate":"2023-02-02","prism:volume":"597","prism:number":"5","prism:startingPage":"608","prism:endingPage":"617"},"reviewed":"false","dc:rights":["http://onlinelibrary.wiley.com/termsAndConditions#vor"],"url":[{"@id":"https://onlinelibrary.wiley.com/doi/pdf/10.1002/1873-3468.14589"},{"@id":"https://onlinelibrary.wiley.com/doi/full-xml/10.1002/1873-3468.14589"},{"@id":"https://febs.onlinelibrary.wiley.com/doi/pdf/10.1002/1873-3468.14589"}],"createdAt":"2023-01-26","modifiedAt":"2023-09-25","foaf:topic":[{"@id":"https://cir.nii.ac.jp/all?q=Aspergillus%20oryzae","dc:title":"Aspergillus oryzae"},{"@id":"https://cir.nii.ac.jp/all?q=Macroautophagy","dc:title":"Macroautophagy"},{"@id":"https://cir.nii.ac.jp/all?q=Peroxisomes","dc:title":"Peroxisomes"},{"@id":"https://cir.nii.ac.jp/all?q=Autophagy","dc:title":"Autophagy"},{"@id":"https://cir.nii.ac.jp/all?q=Autophagy-Related%20Proteins","dc:title":"Autophagy-Related Proteins"}],"project":[{"@id":"https://cir.nii.ac.jp/crid/1040006432273579520","@type":"Project","projectIdentifier":[{"@type":"KAKEN","@value":"21K05282"},{"@type":"JGN","@value":"JP21K05282"},{"@type":"URI","@value":"https://kaken.nii.ac.jp/grant/KAKENHI-PROJECT-21K05282/"}],"notation":[{"@language":"ja","@value":"小胞体グルコース転移酵素が有するシャペロン機能の解析"},{"@language":"en","@value":"Analysis of the chaperone function of the endoplasmic reticulum glucosyltransferase"}]}],"relatedProduct":[{"@id":"https://cir.nii.ac.jp/crid/1360004232163314432","@type":"Article","resourceType":"学術雑誌論文(journal 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pexophagy"}]},{"@id":"https://cir.nii.ac.jp/crid/1363107369059891328","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@value":"Autophagy fights disease through cellular self-digestion"}]},{"@id":"https://cir.nii.ac.jp/crid/1363107370389137152","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@value":"Functional analysis of<i>Aoatg1</i>and detection of the Cvt pathway in<i>Aspergillus oryzae</i>"}]},{"@id":"https://cir.nii.ac.jp/crid/1363107371166221824","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@value":"Double disruption of the proteinase genes, tppA and pepE, increases the production level of human lysozyme by Aspergillus oryzae"}]},{"@id":"https://cir.nii.ac.jp/crid/1363388843660688896","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@value":"Self-eating to grow and kill: autophagy in filamentous 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