著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Xiao-Yu Xu and Cai-Ning Zhao and Shi-Yu Cao and Guo-Yi Tang and Ren-You Gan and Hua-Bin Li,Effects and mechanisms of tea for the prevention and management of cancers: An updated review,Critical Reviews in Food Science and Nutrition,1040-8398,Informa UK Limited,2019-03-14,60,10,1693-1705,https://cir.nii.ac.jp/crid/1360017287237399936,https://doi.org/10.1080/10408398.2019.1588223