{"@context":{"@vocab":"https://cir.nii.ac.jp/schema/1.0/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/","foaf":"http://xmlns.com/foaf/0.1/","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","datacite":"https://schema.datacite.org/meta/kernel-4/","ndl":"http://ndl.go.jp/dcndl/terms/","jpcoar":"https://github.com/JPCOAR/schema/blob/master/2.0/"},"@id":"https://cir.nii.ac.jp/crid/1360021397020456704.json","@type":"Article","productIdentifier":[{"identifier":{"@type":"DOI","@value":"10.1111/mpp.12794"}},{"identifier":{"@type":"URI","@value":"https://onlinelibrary.wiley.com/doi/pdf/10.1111/mpp.12794"}},{"identifier":{"@type":"URI","@value":"https://onlinelibrary.wiley.com/doi/full-xml/10.1111/mpp.12794"}},{"identifier":{"@type":"URI","@value":"https://bsppjournals.onlinelibrary.wiley.com/doi/pdf/10.1111/mpp.12794"}}],"dc:title":[{"@value":"Grey mould of strawberry, a devastating disease caused by the ubiquitous necrotrophic fungal pathogen\n                    <i>Botrytis cinerea</i>"}],"description":[{"type":"abstract","notation":[{"@value":"<jats:title>Summary</jats:title>\n                  <jats:p>\n                    The fungal pathogen\n                    <jats:italic>Botrytis</jats:italic>\n                    <jats:italic>cinerea</jats:italic>\n                    causes grey mould, a commercially damaging disease of strawberry. This pathogen affects fruit in the field, storage, transport and market. The presence of grey mould is the most common reason for fruit rejection by growers, shippers and consumers, leading to significant economic losses. Here, we review the biology and epidemiology of the pathogen, mechanisms of infection and the genetics of host plant resistance. The development of grey mould is affected by environmental and genetic factors; however, little is known about how\n                    <jats:italic>B. cinerea</jats:italic>\n                    and strawberry interact at the molecular level. Despite intensive efforts, breeding strawberry for resistance to grey mould has not been successful, and the mechanisms underlying tolerance to\n                    <jats:italic>B. cinerea</jats:italic>\n                    are poorly understood and under‐investigated. Current control strategies against grey mould include pre‐ and postharvest fungicides, yet they are generally ineffective and expensive. In this review, we examine available research on horticultural management, chemical and biological control of the pathogen in the field and postharvest storage, and discuss their relevance for integrative disease management. Additionally, we identify and propose approaches for increasing resistance to\n                    <jats:italic>B. cinerea</jats:italic>\n                    in strawberry by tapping into natural genetic variation and manipulating host factors via genetic engineering and genome editing.\n                  </jats:p>"}]}],"creator":[{"@id":"https://cir.nii.ac.jp/crid/1380021397020456833","@type":"Researcher","foaf:name":[{"@value":"Stefan Petrasch"}],"jpcoar:affiliationName":[{"@value":"Department of Plant Sciences University of California, Davis Davis CA USA"}]},{"@id":"https://cir.nii.ac.jp/crid/1380021397020456832","@type":"Researcher","foaf:name":[{"@value":"Steven J. Knapp"}],"jpcoar:affiliationName":[{"@value":"Department of Plant Sciences University of California, Davis Davis CA USA"}]},{"@id":"https://cir.nii.ac.jp/crid/1380021397020456705","@type":"Researcher","foaf:name":[{"@value":"Jan A. L. van Kan"}],"jpcoar:affiliationName":[{"@value":"Laboratory of Phytopathology Wageningen University Wageningen Netherlands"}]},{"@id":"https://cir.nii.ac.jp/crid/1380021397020456704","@type":"Researcher","foaf:name":[{"@value":"Barbara Blanco‐Ulate"}],"jpcoar:affiliationName":[{"@value":"Department of Plant Sciences University of California, Davis Davis CA USA"}]}],"publication":{"publicationIdentifier":[{"@type":"PISSN","@value":"14646722"},{"@type":"EISSN","@value":"13643703"}],"prism:publicationName":[{"@value":"Molecular Plant Pathology"}],"dc:publisher":[{"@value":"Wiley"}],"prism:publicationDate":"2019-04-04","prism:volume":"20","prism:number":"6","prism:startingPage":"877","prism:endingPage":"892"},"reviewed":"false","dc:rights":["http://creativecommons.org/licenses/by/4.0/"],"url":[{"@id":"https://onlinelibrary.wiley.com/doi/pdf/10.1111/mpp.12794"},{"@id":"https://onlinelibrary.wiley.com/doi/full-xml/10.1111/mpp.12794"},{"@id":"https://bsppjournals.onlinelibrary.wiley.com/doi/pdf/10.1111/mpp.12794"}],"createdAt":"2019-04-04","modifiedAt":"2025-11-04","relatedProduct":[{"@id":"https://cir.nii.ac.jp/crid/1360021391876977536","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Botrytis cinerea tolerates phytoalexins produced by Solanaceae and Fabaceae plants through an efflux transporter BcatrB and metabolizing enzymes"}]}],"dataSourceIdentifier":[{"@type":"CROSSREF","@value":"10.1111/mpp.12794"},{"@type":"CROSSREF","@value":"10.3389/fpls.2023.1177060_references_DOI_5SDzT8Kw7t7u2rXr8GfTgBAo1Z7"}]}