Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
Sapna Langyan and Pranjal Yadava and Sanjula Sharma and Navin Chandra Gupta and Ruchi Bansal and Rashmi Yadav and Sanjay Kalia and Ashok Kumar,Food and nutraceutical functions of sesame oil: An underutilized crop for nutritional and health benefits,Food Chemistry,0308-8146,Elsevier BV,2022-09,389,,132990,https://cir.nii.ac.jp/crid/1360298761955204736,https://doi.org/10.1016/j.foodchem.2022.132990