著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Peter Warnock,Identification of Ancient Olive Oil Processing Methods Based on Olive Remains,,,University of Michigan Press,2007,,,,https://cir.nii.ac.jp/crid/1360574094652587776,https://doi.org/10.30861/9781407300498