著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
D. T. Davies and J. C. D. White,The use of ultrafiltration and dialysis in isolating the aqueous phase of milk and in determining the partition of milk constituents between the aqueous and disperse phases,Journal of Dairy Research,0022-0299,Cambridge University Press (CUP),1960-06,27,2,171-190,https://cir.nii.ac.jp/crid/1360584346305613056,https://doi.org/10.1017/s0022029900010256