著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Devina Lobine and Kannan R. R. Rengasamy and Mohamad Fawzi Mahomoodally,Functional foods and bioactive ingredients harnessed from the ocean: current status and future perspectives,Critical Reviews in Food Science and Nutrition,1040-8398,Informa UK Limited,2021-03-16,62,21,5794-5823,https://cir.nii.ac.jp/crid/1360863109977374080,https://doi.org/10.1080/10408398.2021.1893643