著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Cheickna Daou and Hui Zhang,Oat Beta‐Glucan: Its Role in Health Promotion and Prevention of Diseases,Comprehensive Reviews in Food Science and Food Safety,1541-4337,Wiley,2012-06-12,11,4,355-365,https://cir.nii.ac.jp/crid/1361699994655148288,https://doi.org/10.1111/j.1541-4337.2012.00189.x