著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Davide Grassi and Giovambattista Desideri and Stefano Necozione and Cristina Lippi and Raffaele Casale and Giuliana Properzi and Jeffrey B. Blumberg and Claudio Ferri,"Blood Pressure Is Reduced and Insulin Sensitivity Increased in Glucose-Intolerant, Hypertensive Subjects after 15 Days of Consuming High-Polyphenol Dark Chocolate13",The Journal of Nutrition,0022-3166,Elsevier BV,2008-09,138,9,1671-1676,https://cir.nii.ac.jp/crid/1361699995169468160,https://doi.org/10.1093/jn/138.9.1671