{"@context":{"@vocab":"https://cir.nii.ac.jp/schema/1.0/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/","foaf":"http://xmlns.com/foaf/0.1/","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","datacite":"https://schema.datacite.org/meta/kernel-4/","ndl":"http://ndl.go.jp/dcndl/terms/","jpcoar":"https://github.com/JPCOAR/schema/blob/master/2.0/"},"@id":"https://cir.nii.ac.jp/crid/1361699996033932800.json","@type":"Article","productIdentifier":[{"identifier":{"@type":"DOI","@value":"10.1038/ncomms8629"}},{"identifier":{"@type":"URI","@value":"https://www.nature.com/articles/ncomms8629.pdf"}},{"identifier":{"@type":"URI","@value":"https://www.nature.com/articles/ncomms8629"}}],"dc:title":[{"@value":"Farnesoid X receptor inhibits glucagon-like peptide-1 production by enteroendocrine L cells"}],"creator":[{"@id":"https://cir.nii.ac.jp/crid/1381699996033932801","@type":"Researcher","foaf:name":[{"@value":"Mohamed-Sami Trabelsi"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932932","@type":"Researcher","foaf:name":[{"@value":"Mehdi Daoudi"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932803","@type":"Researcher","foaf:name":[{"@value":"Janne Prawitt"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932934","@type":"Researcher","foaf:name":[{"@value":"Sarah Ducastel"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932936","@type":"Researcher","foaf:name":[{"@value":"Véronique Touche"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932948","@type":"Researcher","foaf:name":[{"@value":"Sama I. Sayin"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932931","@type":"Researcher","foaf:name":[{"@value":"Alessia Perino"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932940","@type":"Researcher","foaf:name":[{"@value":"Cheryl A. Brighton"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932951","@type":"Researcher","foaf:name":[{"@value":"Yasmine Sebti"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033933057","@type":"Researcher","foaf:name":[{"@value":"Jérôme Kluza"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932942","@type":"Researcher","foaf:name":[{"@value":"Olivier Briand"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932928","@type":"Researcher","foaf:name":[{"@value":"Hélène Dehondt"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932933","@type":"Researcher","foaf:name":[{"@value":"Emmanuelle Vallez"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932937","@type":"Researcher","foaf:name":[{"@value":"Emilie Dorchies"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932945","@type":"Researcher","foaf:name":[{"@value":"Grégory Baud"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932935","@type":"Researcher","foaf:name":[{"@value":"Valeria Spinelli"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932800","@type":"Researcher","foaf:name":[{"@value":"Nathalie Hennuyer"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932939","@type":"Researcher","foaf:name":[{"@value":"Sandrine Caron"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932949","@type":"Researcher","foaf:name":[{"@value":"Kadiombo Bantubungi"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932802","@type":"Researcher","foaf:name":[{"@value":"Robert Caiazzo"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932946","@type":"Researcher","foaf:name":[{"@value":"Frank Reimann"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932943","@type":"Researcher","foaf:name":[{"@value":"Philippe Marchetti"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932941","@type":"Researcher","foaf:name":[{"@value":"Philippe Lefebvre"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932930","@type":"Researcher","foaf:name":[{"@value":"Fredrik Bäckhed"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033933056","@type":"Researcher","foaf:name":[{"@value":"Fiona M. Gribble"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932929","@type":"Researcher","foaf:name":[{"@value":"Kristina Schoonjans"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932950","@type":"Researcher","foaf:name":[{"@value":"François Pattou"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932944","@type":"Researcher","foaf:name":[{"@value":"Anne Tailleux"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932938","@type":"Researcher","foaf:name":[{"@value":"Bart Staels"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996033932947","@type":"Researcher","foaf:name":[{"@value":"Sophie Lestavel"}]}],"publication":{"publicationIdentifier":[{"@type":"EISSN","@value":"20411723"}],"prism:publicationName":[{"@value":"Nature Communications"}],"dc:publisher":[{"@value":"Springer Science and Business Media LLC"}],"prism:publicationDate":"2015-07-02","prism:volume":"6","prism:number":"1","prism:startingPage":"7629"},"reviewed":"false","dc:rights":["https://www.springernature.com/gp/researchers/text-and-data-mining","https://www.springernature.com/gp/researchers/text-and-data-mining"],"url":[{"@id":"https://www.nature.com/articles/ncomms8629.pdf"},{"@id":"https://www.nature.com/articles/ncomms8629"}],"createdAt":"2015-07-02","modifiedAt":"2023-01-05","relatedProduct":[{"@id":"https://cir.nii.ac.jp/crid/1050573792612366336","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Curdlan intake changes gut microbial composition, short-chain fatty acid production, and bile acid transformation in mice."}]},{"@id":"https://cir.nii.ac.jp/crid/1050870451798715136","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Ursodeoxycholic acid potentiates dipeptidyl peptidase-4 inhibitor sitagliptin by enhancing glucagon-like peptide-1 secretion in patients with type 2 diabetes and chronic liver disease: a pilot randomized controlled and add-on study"}]},{"@id":"https://cir.nii.ac.jp/crid/1051130853452056320","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Free fatty acid receptors, Gprotein-coupled receptor120 and Gprotein-coupled receptor40, are essential for oil-induced gastric inhibitory polypeptide secretion"},{"@value":"Free fatty acid receptors, G protein‐coupled receptor 120 and G protein‐coupled receptor 40, are essential for oil‐induced gastric inhibitory polypeptide secretion"}]},{"@id":"https://cir.nii.ac.jp/crid/1360004239510427392","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"ChREBP Rather Than SHP Regulates Hepatic VLDL Secretion"}]},{"@id":"https://cir.nii.ac.jp/crid/1360017279870925312","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Interactions between Intestinal Homeostasis and NAD+ Biology in Regulating Incretin Production and Postprandial Glucose Metabolism"}]},{"@id":"https://cir.nii.ac.jp/crid/1360021390555220480","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Gut–brain interactions"}]},{"@id":"https://cir.nii.ac.jp/crid/1360283690795681792","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"The transcription factor carbohydrate-response element-binding protein (ChREBP): A possible link between metabolic disease and cancer"}]},{"@id":"https://cir.nii.ac.jp/crid/1360565169018451968","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Long-Chain Free Fatty Acid Receptor GPR120 Mediates Oil-Induced GIP Secretion Through CCK in Male Mice"}]},{"@id":"https://cir.nii.ac.jp/crid/1360588380134840448","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"High-fat/high-sucrose diet results in a high rate of MASH with HCC in a mouse model of human-like bile acid composition"}]},{"@id":"https://cir.nii.ac.jp/crid/1360848656932322176","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Dietary mung bean protein reduces high-fat diet-induced weight gain by modulating host bile acid metabolism in a gut microbiota-dependent manner"}]},{"@id":"https://cir.nii.ac.jp/crid/1360848662558092544","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Dietary soybean protein ameliorates high-fat diet-induced obesity by modifying the gut microbiota-dependent biotransformation of bile acids"}]},{"@id":"https://cir.nii.ac.jp/crid/1361975842153858816","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"What Is GLP-1 Really Doing in Obesity?"}]},{"@id":"https://cir.nii.ac.jp/crid/1390011108727432576","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Crisis of the Asian gut: associations among diet, microbiota, and metabolic diseases"}]},{"@id":"https://cir.nii.ac.jp/crid/1390858861757780736","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"The role of bile acids in regulating glucose and lipid metabolism"}]}],"dataSourceIdentifier":[{"@type":"CROSSREF","@value":"10.1038/ncomms8629"},{"@type":"CROSSREF","@value":"10.1136/bmjdrc-2017-000469_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.3390/nu10030321_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.1111/jdi.13059_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.1016/j.bbadis.2016.11.029_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.3390/nu15061494_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.1016/b978-0-12-820480-1.00036-x_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.1507/endocrj.ej22-0544_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.1210/en.2017-00090_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.12938/bmfh.2021-085_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.1097/hc9.0000000000000606_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.1371/journal.pone.0202083_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.1016/j.bbrep.2021.101095_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.1016/j.bbrc.2018.05.090_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"},{"@type":"CROSSREF","@value":"10.1016/j.tem.2019.09.003_references_DOI_OyxePNAP8sY603XzBBXwuYSv3EY"}]}