{"@context":{"@vocab":"https://cir.nii.ac.jp/schema/1.0/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/","foaf":"http://xmlns.com/foaf/0.1/","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","datacite":"https://schema.datacite.org/meta/kernel-4/","ndl":"http://ndl.go.jp/dcndl/terms/","jpcoar":"https://github.com/JPCOAR/schema/blob/master/2.0/"},"@id":"https://cir.nii.ac.jp/crid/1361699996483010944.json","@type":"Article","productIdentifier":[{"identifier":{"@type":"DOI","@value":"10.1016/0006-8993(85)90381-6"}},{"identifier":{"@type":"URI","@value":"https://api.elsevier.com/content/article/PII:0006899385903816?httpAccept=text/xml"}},{"identifier":{"@type":"URI","@value":"https://api.elsevier.com/content/article/PII:0006899385903816?httpAccept=text/plain"}}],"dc:title":[{"@value":"Low doses of ethanol activate dopaminergic neurons in the ventral tegmental area"}],"creator":[{"@id":"https://cir.nii.ac.jp/crid/1381699996483010945","@type":"Researcher","foaf:name":[{"@value":"Gian Luigi Gessa"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996483010946","@type":"Researcher","foaf:name":[{"@value":"Francesco Muntoni"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996483010947","@type":"Researcher","foaf:name":[{"@value":"Maria Collu"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996483010944","@type":"Researcher","foaf:name":[{"@value":"Lidia Vargiu"}]},{"@id":"https://cir.nii.ac.jp/crid/1381699996483010948","@type":"Researcher","foaf:name":[{"@value":"Giampaolo Mereu"}]}],"publication":{"publicationIdentifier":[{"@type":"PISSN","@value":"00068993"}],"prism:publicationName":[{"@value":"Brain Research"}],"dc:publisher":[{"@value":"Elsevier BV"}],"prism:publicationDate":"1985-11","prism:volume":"348","prism:number":"1","prism:startingPage":"201","prism:endingPage":"203"},"reviewed":"false","dc:rights":["https://www.elsevier.com/tdm/userlicense/1.0/"],"url":[{"@id":"https://api.elsevier.com/content/article/PII:0006899385903816?httpAccept=text/xml"},{"@id":"https://api.elsevier.com/content/article/PII:0006899385903816?httpAccept=text/plain"}],"createdAt":"2003-04-24","modifiedAt":"2019-03-23","relatedProduct":[{"@id":"https://cir.nii.ac.jp/crid/1360290617683104512","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Acute Effects of Ethanol on Hippocampal Spatial Representation and Offline Reactivation"}]},{"@id":"https://cir.nii.ac.jp/crid/1390282680155427456","@type":"Article","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Effect of Aripiprazole on Anxiety Associated With Ethanol Physical Dependence and on Ethanol-Induced Place Preference"}]},{"@id":"https://cir.nii.ac.jp/crid/1390282681322572416","@type":"Article","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Toluene Inhalation Increases Extracellular Noradrenaline and Dopamine in the Medial Prefrontal Cortex and Nucleus Accumbens in Freely-Moving Rats"},{"@language":"ja","@value":"トルエン吸入が自由行動下ラットの大脳皮質前頭前野と側坐核における細胞外ノルアドレナリンとドパミンを増加させる"}]}],"dataSourceIdentifier":[{"@type":"CROSSREF","@value":"10.1016/0006-8993(85)90381-6"},{"@type":"CROSSREF","@value":"10.2504/kds.61.39_references_DOI_vcioeckC5xdtNXwjpGrb3SOEDh"},{"@type":"CROSSREF","@value":"10.3389/fncel.2020.571175_references_DOI_vcioeckC5xdtNXwjpGrb3SOEDh"},{"@type":"CROSSREF","@value":"10.1254/jphs.11201fp_references_DOI_vcioeckC5xdtNXwjpGrb3SOEDh"}]}