著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Małgorzata Iciek and Inga Kwiecień and Lidia Włodek,Biological properties of garlic and garlic‐derived organosulfur compounds,Environmental and Molecular Mutagenesis,0893-6692,Wiley,2009-02-27,50,3,247-265,https://cir.nii.ac.jp/crid/1362262944673597696,https://doi.org/10.1002/em.20474