著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI) Romina Bodoira and Alexis Velez and Laura Rovetto and Pablo Ribotta and Damián Maestri and Marcela Martínez,"Subcritical Fluid Extraction of Antioxidant Phenolic Compounds from Pistachio (Pistacia vera L.) Nuts: Experiments, Modeling, and Optimization",Journal of Food Science,0022-1147,Wiley,2019-04-23,84,5,963-970,https://cir.nii.ac.jp/crid/1362262945807958400,https://doi.org/10.1111/1750-3841.14507