著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Elizabeth Varela-Santos and Araceli Ochoa-Martinez and Gipsy Tabilo-Munizaga and Juan E. Reyes and Mario Pérez-Won and Vilbett Briones-Labarca and Juliana Morales-Castro,"Effect of high hydrostatic pressure (HHP) processing on physicochemical properties, bioactive compounds and shelf-life of pomegranate juice",Innovative Food Science & Emerging Technologies,1466-8564,Elsevier BV,2012-01,13,,13-22,https://cir.nii.ac.jp/crid/1362544421253136384,https://doi.org/10.1016/j.ifset.2011.10.009