著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Zhuangsheng Lin and Lili He,Recent advance in SERS techniques for food safety and quality analysis: a brief review,Current Opinion in Food Science,2214-7993,Elsevier BV,2019-08,28,,82-87,https://cir.nii.ac.jp/crid/1363107369945985280,https://doi.org/10.1016/j.cofs.2019.10.001