{"@context":{"@vocab":"https://cir.nii.ac.jp/schema/1.0/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/","foaf":"http://xmlns.com/foaf/0.1/","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","datacite":"https://schema.datacite.org/meta/kernel-4/","ndl":"http://ndl.go.jp/dcndl/terms/","jpcoar":"https://github.com/JPCOAR/schema/blob/master/2.0/"},"@id":"https://cir.nii.ac.jp/crid/1363388846153574528.json","@type":"Article","productIdentifier":[{"identifier":{"@type":"DOI","@value":"10.1002/cber.19771100915"}},{"identifier":{"@type":"URI","@value":"https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fcber.19771100915"}},{"identifier":{"@type":"URI","@value":"https://onlinelibrary.wiley.com/doi/pdf/10.1002/cber.19771100915"}},{"identifier":{"@type":"URI","@value":"https://chemistry-europe.onlinelibrary.wiley.com/doi/pdf/10.1002/cber.19771100915"}}],"dc:title":[{"@value":"Monoterpen‐Glucoside aus den Blättern von <i>Betula alba</i> und den Früchten von <i>Chaenomeles japonica</i>"}],"description":[{"type":"abstract","notation":[{"@value":"<jats:title>Abstract</jats:title><jats:p>Aus Birkenblättern, <jats:italic>Betula alba</jats:italic> (Betulaceae), und den Früchten von <jats:italic>Chaenomeles japonica</jats:italic> (Rosaceae) wurden zwei stereoisomere Monoterpen‐Glycoside Betulalbusid A und B (<jats:bold>3a</jats:bold> und <jats:bold>4a</jats:bold>) isoliert. Ihre Konstitutionen konnten vorwiegend spektroskopisch als 9‐Hydroxylinalool‐9‐ bzw. 1‐Hydroxylinalool‐1‐β‐<jats:sc>D</jats:sc>‐glucopyranosid ermittelt werden.</jats:p>"}]}],"creator":[{"@id":"https://cir.nii.ac.jp/crid/1383388846153574530","@type":"Researcher","foaf:name":[{"@value":"Rudolf Tschesche"}]},{"@id":"https://cir.nii.ac.jp/crid/1383388846153574529","@type":"Researcher","foaf:name":[{"@value":"Felicitas Ciper"}]},{"@id":"https://cir.nii.ac.jp/crid/1383388846153574528","@type":"Researcher","foaf:name":[{"@value":"Eberhard Breitmaier"}]}],"publication":{"publicationIdentifier":[{"@type":"PISSN","@value":"00092940"},{"@type":"PISSN","@value":"https://id.crossref.org/issn/00092940"}],"prism:publicationName":[{"@value":"Chemische Berichte"}],"dc:publisher":[{"@value":"Wiley"}],"prism:publicationDate":"1977-09","prism:volume":"110","prism:number":"9","prism:startingPage":"3111","prism:endingPage":"3117"},"reviewed":"false","dc:rights":["http://onlinelibrary.wiley.com/termsAndConditions#vor"],"url":[{"@id":"https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fcber.19771100915"},{"@id":"https://onlinelibrary.wiley.com/doi/pdf/10.1002/cber.19771100915"},{"@id":"https://chemistry-europe.onlinelibrary.wiley.com/doi/pdf/10.1002/cber.19771100915"}],"createdAt":"2007-06-29","modifiedAt":"2025-10-09","relatedProduct":[{"@id":"https://cir.nii.ac.jp/crid/1390001204169699456","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Terpenic and Phenolic Glycosides from Leaves of Breynia officinalis HEMSL."}]},{"@id":"https://cir.nii.ac.jp/crid/1390282679140079616","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"A New Acylated Triterpene from the Roots of Chaenomeles japonica."}]}],"dataSourceIdentifier":[{"@type":"CROSSREF","@value":"10.1002/cber.19771100915"},{"@type":"CROSSREF","@value":"10.1248/cpb.50.1124_references_DOI_3Le5OCOYekm8Mzm0PLHL4Ce5wDV"},{"@type":"CROSSREF","@value":"10.1248/cpb.52.1086_references_DOI_3Le5OCOYekm8Mzm0PLHL4Ce5wDV"}]}