著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI) Corina L. Reichert and Hanna Salminen and Jochen Weiss,QuillajaSaponin Characteristics and Functional Properties,Annual Review of Food Science and Technology,1941-1413,Annual Reviews,2019-03-25,10,1,43-73,https://cir.nii.ac.jp/crid/1363670319107686528,https://doi.org/10.1146/annurev-food-032818-122010