著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
A Hagiwara and W.G Gallardo and M Assavaaree and T Kotani and A.B de Araujo,Live food production in Japan: recent progress and future aspects,Aquaculture,0044-8486,Elsevier BV,2001-08,200,1-2,111-127,https://cir.nii.ac.jp/crid/1363670320384318976,https://doi.org/10.1016/s0044-8486(01)00696-2