{"@context":{"@vocab":"https://cir.nii.ac.jp/schema/1.0/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/","foaf":"http://xmlns.com/foaf/0.1/","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","datacite":"https://schema.datacite.org/meta/kernel-4/","ndl":"http://ndl.go.jp/dcndl/terms/","jpcoar":"https://github.com/JPCOAR/schema/blob/master/2.0/"},"@id":"https://cir.nii.ac.jp/crid/1363670320560509696.json","@type":"Article","productIdentifier":[{"identifier":{"@type":"DOI","@value":"10.1016/j.biortech.2010.03.003"}},{"identifier":{"@type":"URI","@value":"https://api.elsevier.com/content/article/PII:S0960852410004487?httpAccept=text/xml"}},{"identifier":{"@type":"URI","@value":"https://api.elsevier.com/content/article/PII:S0960852410004487?httpAccept=text/plain"}}],"dc:title":[{"@value":"Impact of surfactants on pretreatment of corn stover"}],"creator":[{"@id":"https://cir.nii.ac.jp/crid/1383670320560509696","@type":"Researcher","foaf:name":[{"@value":"Qing Qing"}]},{"@id":"https://cir.nii.ac.jp/crid/1383670320560509698","@type":"Researcher","foaf:name":[{"@value":"Bin Yang"}]},{"@id":"https://cir.nii.ac.jp/crid/1383670320560509697","@type":"Researcher","foaf:name":[{"@value":"Charles E. Wyman"}]}],"publication":{"publicationIdentifier":[{"@type":"PISSN","@value":"09608524"}],"prism:publicationName":[{"@value":"Bioresource Technology"}],"dc:publisher":[{"@value":"Elsevier BV"}],"prism:publicationDate":"2010-08","prism:volume":"101","prism:number":"15","prism:startingPage":"5941","prism:endingPage":"5951"},"reviewed":"false","dc:rights":["https://www.elsevier.com/tdm/userlicense/1.0/","https://www.elsevier.com/legal/tdmrep-license","https://doi.org/10.15223/policy-017","https://doi.org/10.15223/policy-037","https://doi.org/10.15223/policy-012","https://doi.org/10.15223/policy-029","https://doi.org/10.15223/policy-004"],"url":[{"@id":"https://api.elsevier.com/content/article/PII:S0960852410004487?httpAccept=text/xml"},{"@id":"https://api.elsevier.com/content/article/PII:S0960852410004487?httpAccept=text/plain"}],"createdAt":"2010-03-21","modifiedAt":"2024-08-07","relatedProduct":[{"@id":"https://cir.nii.ac.jp/crid/1360021390761295232","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Progress on Separation and Hydrothermal Carbonization of Rice Husk Toward Environmental Applications"}]},{"@id":"https://cir.nii.ac.jp/crid/1360283691056333440","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Quantification of cellulase adsorbed on saccharification residue without the use of colorimetric protein assays"}]},{"@id":"https://cir.nii.ac.jp/crid/1390282680156211840","@type":"Article","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Optimization of Enzymatic Hydrolysis for Pretreated Wood Waste by Response Surface Methodology in Fermentative Hydrogen Production"}]}],"dataSourceIdentifier":[{"@type":"CROSSREF","@value":"10.1016/j.biortech.2010.03.003"},{"@type":"CROSSREF","@value":"10.1016/j.molcatb.2014.09.008_references_DOI_DDGZcjvF7YB21W74qIQ1nYCrzhs"},{"@type":"CROSSREF","@value":"10.1002/gch2.202300112_references_DOI_DDGZcjvF7YB21W74qIQ1nYCrzhs"},{"@type":"CROSSREF","@value":"10.2965/jwet.2015.153_references_DOI_DDGZcjvF7YB21W74qIQ1nYCrzhs"}]}