著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI) ANTONIO M. MARTIN,Submerged Production of Agaricus campestris Mycellum in Peat Extracts,Journal of Food Science,0022-1147,Wiley,1983-01,48,1,206-207,https://cir.nii.ac.jp/crid/1363670320995371008,https://doi.org/10.1111/j.1365-2621.1983.tb14824.x