著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Y Kourkoutas and A Bekatorou and I.M Banat and R Marchant and A.A Koutinas,Immobilization technologies and support materials suitable in alcohol beverages production: a review,Food Microbiology,0740-0020,Elsevier BV,2004-08,21,4,377-397,https://cir.nii.ac.jp/crid/1363670321127111040,https://doi.org/10.1016/j.fm.2003.10.005