著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Jinling Fan and Xiaolin Ding and Wenying Gu,Radical-scavenging proanthocyanidins from sea buckthorn seed,Food Chemistry,0308-8146,Elsevier BV,2007-01,102,1,168-177,https://cir.nii.ac.jp/crid/1363951794600232320,https://doi.org/10.1016/j.foodchem.2006.05.049