Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
TANI Takayuki and KANNO Saburo,Studies on Analysis of Food Additives (XIX),Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi),00156426,Japanese Society for Food Hygiene and Safety,1970,11,1,23-27,https://cir.nii.ac.jp/crid/1390001204226068736,https://doi.org/10.3358/shokueishi.11.23