Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI) Jin Yongfu and Ishihata Kimie and Kajiyama Shin-ichiro and Fukusaki Ei-ichiro and Kobayashi Akio and Baba Naomichi and Tada Mikiro and Takahata Kyoya,Effect of capsaicin and N-docosahexaenoyl-vanillylamide on growth of taxol-tolerant HeLa cells,Japanese Journal of Food Chemistry and Safety,13412094,Japanese Society of Food Chemistry,2002,9,2,50-53,https://cir.nii.ac.jp/crid/1390001205195372032,https://doi.org/10.18891/jjfcs.9.2_50