Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
五十嵐 喜治,A variety and functions of anthocyanins in foodstuffs,Journal for the Integrated Study of Dietary Habits,13469770,THE JAPAN ASSOCIATION FOR THE INTEGRATED STUDY OF DIETARY HABITS,2004,15,1,4-11,https://cir.nii.ac.jp/crid/1390001205197369472,https://doi.org/10.2740/jisdh.15.4