Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
Ri Eishu and Sato Katsunori and Oikawa Takuro and Kunieda Tetsuo and Uchida Hideji,Effects of Dietary Protein Levels on Production and Characteristics of Japanese Quail Eggs,The Journal of Poultry Science,13467395,Japan Poultry Science Association,2005,42,2,130-139,https://cir.nii.ac.jp/crid/1390001205205941248,https://doi.org/10.2141/jpsa.42.130