Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
OHIRA Tatsuro,New Trends in food flavor science,Journal of Japan Association on Odor Environment,1348-2904,Japan Association on Odor Environment,2013,44,5,297-297,https://cir.nii.ac.jp/crid/1390001205220623616,https://doi.org/10.2171/jao.44.297