著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
MALAYERI Sara Hassani and HIKOSAKA Shoko and GOTO Eiji,Effects of Light Period and Light Intensity on Essential Oil Composition of Japanese Mint Grown in a Closed Production System,Ｅｎｖｉｒｏｎｍｅｎｔ Ｃｏｎｔｒｏｌ ｉｎ Ｂｉｏｌｏｇｙ,1880554X,日本生物環境工学会,2010,48,3,141-149,https://cir.nii.ac.jp/crid/1390001205259755520,https://doi.org/10.2525/ecb.48.141