Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
Udaka Junko,Food Edible Portion and Rough Guide of Food Group Intake led by Volume of Dishes,"Research abstracts on the annual meeting, regular meeting and seminar of the Japan Association of Home Economics Education",,The Japan Association of Home Economics Education,2007,50,0,86-86,https://cir.nii.ac.jp/crid/1390001205594448768,https://doi.org/10.11549/jhee.50.0.86.0