Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
Shimizu Yuri and Tanigome Atsuko and Wakabayashi Motoko,Nutritional evaluation of box lunches (bentou) prepared by students and commercial ones.,Abstracts of the Annual Meeting of the Japan Society of Cookery Science,,The Japan Society of Cookery Science,2016,28,0,118,https://cir.nii.ac.jp/crid/1390001205694075520,https://doi.org/10.11402/ajscs.28.0_118