著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
HONG Jin-Hwan and IKEDA Kiyokazu and KREFT Ivan and YASUMOTO Kyoden,"Near-Infrared Diffuse Reflectance Spectroscopic Analysis of the Amounts of Moisture, Protein, Starch, Amylose, and Tannin in Buckwheat Flours.",Ｊｏｕｒｎａｌ ｏｆ Ｎｕｔｒｉｔｉｏｎａｌ Ｓｃｉｅｎｃｅ ａｎｄ Ｖｉｔａｍｉｎｏｌｏｇｙ,03014800,一般財団法人 学会誌刊行センター,1996,42,4,359-366,https://cir.nii.ac.jp/crid/1390001206322467200,https://doi.org/10.3177/jnsv.42.359