著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI) Tanaka Teruyoshi and Tang Hanjun and Umehara Kazuya and Moriyama Tatsuya and Kawamura Yukio,"Kudzu (Pueraria lobata) vine isoflavones, at a dose lower than the recommended daily allowance in Japan, prevents bone loss in ovariectomized mic",Food Science and Technology Research,1344-6606,公益社団法人 日本食品科学工学会,2023,29,1,47-55,https://cir.nii.ac.jp/crid/1390013397211827968,https://doi.org/10.3136/fstr.fstr-d-22-00103