Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
HAMADA Yuki and GENKA Erina and OHIRA Michitaka and NAGASHIMA Yuji and SHIOMI Kazuo,Allergenicity of Fish Meat Paste Products and Surimi from Walleye Pollack,Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi),0015-6426,Japanese Society for Food Hygiene and Safety,2000,41,1,38-43_1,https://cir.nii.ac.jp/crid/1390282679204813184,https://doi.org/10.3358/shokueishi.41.38