Comparative analysis of common genes involved in early fruit development in tomato and grape
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- Mori Kentaro
- Gene Research Center, Graduate School of Life and Environmental Sciences, University of Tsukuba
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- Lemaire-Chamley Martine
- UMR1332 Fruit Biology and Pathology, INRA-University of Bordeaux
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- Asamizu Erika
- Gene Research Center, Graduate School of Life and Environmental Sciences, University of Tsukuba
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- Mizoguchi Tsuyoshi
- Gene Research Center, Graduate School of Life and Environmental Sciences, University of Tsukuba
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- Ezura Hiroshi
- Gene Research Center, Graduate School of Life and Environmental Sciences, University of Tsukuba
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- Rothan Christophe
- UMR1332 Fruit Biology and Pathology, INRA-University of Bordeaux
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抄録
Fleshy fruits are important worldwide crops that are rich sources of useful and functional compounds in the human diet. Although fruit ripening has been extensively studied, early fruit development has not been paid much attention despite its contribution to the sensorial and nutritional quality of the fruit. This study aimed at identifying candidate genes involved in early fleshy fruit development that can contribute to the control of final fruit size and composition by comparative analysis of tomato and grape genes. By mining public sequences and microarray database, we identified 23 transcription factors belonging to 14 classes (AP2-EREBP, ARF, bHLH, bZIP, C2C2-GATA, FHA, GeBP, GRAS, HB, LIM, MYB, PBF-2-like, SBP and WRKY) as candidate regulatory genes for early fruit development. The function of these candidate genes will be confirmed by several reverse genetic approaches using the miniature tomato cv. Micro-Tom.
収録刊行物
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- Plant Biotechnology
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Plant Biotechnology 30 (3), 295-300, 2013
日本植物バイオテクノロジー学会
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詳細情報 詳細情報について
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- CRID
- 1390282679304082816
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- NII論文ID
- 10031202048
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- NII書誌ID
- AA11250821
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- COI
- 1:CAS:528:DC%2BC3sXhslyitL%2FL
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- ISSN
- 13476114
- 13424580
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- NDL書誌ID
- 024902769
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可