Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
WATANABE Toshiro and YAMAMOTO Akira and NAGAI Shiro and TERABE Shigeru,Separation and Determination of Yellow Gardenia Pigments for Food and Iridoid Constituents in Gardenia Fruits by Micellar Electrokinetic Chromatography.,"Food Science and Technology International, Tokyo",1341-7592,Japanese Society for Food Science and Technology,1998,4,1,54-58,https://cir.nii.ac.jp/crid/1390282679431346304,https://doi.org/10.3136/fsti9596t9798.4.54