著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
NARUKAWA Masataka and UE Hidetoshi and MORITA Kanako and KUGA Sachiko and ISAKA Tadao and HAYASHI Yukako,Change in Taste Sensitivity to Sucrose Due to Physical Fatigue,Food Science and Technology Research,1344-6606,公益社団法人 日本食品科学工学会,2009,15,2,195-198,https://cir.nii.ac.jp/crid/1390282679431415296,https://doi.org/10.3136/fstr.15.195