著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
XU Xianwei and HASEGAWA Nobuhiro and DOI Umeyuki and UMEKAWA Hayato and TAKAHASHI Takao and SUZUKI Kazumasa and FURUICHI Yukio,Biological Availability of Docosahexaenoic Acid from Fish Oil Encapsulated in Zein-Coated Porous Starch Granules in Rats.,Food Science and Technology Research,1344-6606,公益社団法人 日本食品科学工学会,2000,6,2,87-93,https://cir.nii.ac.jp/crid/1390282679432712832,https://doi.org/10.3136/fstr.6.87