The Constituents of the Essential Oils from <i>Foeniculum vulgare</i> Miller (Miscellaneous Contributions to the Essential Oil of the Plants from Various Territories Part XLVI)

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  • 各地産植物精油に関する研究　ＸＸＸＸＶＩ　　ウイキョウの精油成分
  • ウイキョウ ノ セイユ セイブン カクチサン ショクブツ セイユ ニカンスルケ

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Description

The essential oils in herbs, roots, fruits, and seedlings of Foeniculum vulgare Miller, were examined in detail.<br> The yields of oil from fresh whole herbs were 0.19_??_0.25%. The main component was trans-anethole (68.8_??_81.6% in the oil). And besides, α-pinene, camphene, β-pinene, β-myrcene, α-phellandrene, limonene, 1, 8-cineole, γ-terpinene, p-cymene, fenchone, α- and β-fenchyl acetates, linalool, fenchyl alcohol, methylchavicol, and cis-anethole were identified.<br> On the other hand, in the roots, the yield of oil was 0.12%. The oil consisted of dillapiole (87.3%), myristicine (2.8%), trans-anethole (1.6%), and minor 17 components.

Journal

  • Nippon Nōgeikagaku Kaishi

    Nippon Nōgeikagaku Kaishi 54 (9), 765-767, 1980

    Japan Society for Bioscience, Biotechnology, and Agrochemistry

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