著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Tanaka Kanenori and Yamauchi Hiroaki and Nishio Zenta and Kuwabara Tatsuo,Effect of High Molecular Weight Glutenin Subunits on Bread-Making Quality Using Near-Isogenic Lines.,Ｂｒｅｅｄｉｎｇ Ｓｃｉｅｎｃｅ,13447610,日本育種学会,2000,50,4,303-308,https://cir.nii.ac.jp/crid/1390282679701235072,https://doi.org/10.1270/jsbbs.50.303