Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
Ohtani Kimiko and Aiba Terumi and Tokuda Ryouko and Ozaki Ayako and Minamide Takahisa,"Color Analysis of Wanmori, a Traditional Japanese Dish in the Tea Ceremony",Journal of Cookery Science of Japan,13411535,The Japan Society of Cookery Science,2001,34,3,270-275,https://cir.nii.ac.jp/crid/1390282679715845888,https://doi.org/10.11402/cookeryscience1995.34.3_270