{"@context":{"@vocab":"https://cir.nii.ac.jp/schema/1.0/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/","foaf":"http://xmlns.com/foaf/0.1/","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","datacite":"https://schema.datacite.org/meta/kernel-4/","ndl":"http://ndl.go.jp/dcndl/terms/","jpcoar":"https://github.com/JPCOAR/schema/blob/master/2.0/"},"@id":"https://cir.nii.ac.jp/crid/1390282680187016064.json","@type":"Article","productIdentifier":[{"identifier":{"@type":"DOI","@value":"10.1584/jpestics.g09-63"}},{"identifier":{"@type":"COI","@value":"1:CAS:528:DC%2BC3MXnvFegtw%3D%3D"}},{"identifier":{"@type":"URI","@value":"http://www.jstage.jst.go.jp/article/jpestics/35/4/35_G09-63/_pdf"}},{"identifier":{"@type":"NAID","@value":"130004939572"}}],"dc:title":[{"@language":"en","@value":"Effects of cytokinin on production of diterpenoid phytoalexins in rice"}],"dc:language":"en","description":[{"type":"abstract","notation":[{"@language":"en","@value":"The production of phytoalexins is a well-documented defense response against pathogen infection in rice. Although jasmonic acid has been suggested to be involved in the production of phytoalexins in both suspension-cultured rice cells and rice leaves, there has been almost no information on other secondary signaling molecules that regulate the production of phytoalexins in rice. In this study, the production of the major diterpenoid phytoalexins, momilactones and phytocassanes, was found to be induced by cytokinin treatment in both suspension-cultured rice cells and rice leaves, and also the upregulation of phytoalexin biosynthetic genes was found to be induced by cytokinin treatment. The roles of cytokinins in the production of diterpenoid phytoalexins in rice infected with a pathogen are discussed."}],"abstractLicenseFlag":"disallow"}],"creator":[{"@id":"https://cir.nii.ac.jp/crid/1410282680187016064","@type":"Researcher","personIdentifier":[{"@type":"NRID","@value":"9000283588390"}],"foaf:name":[{"@language":"en","@value":"Ko Kwang-Wook"}],"jpcoar:affiliationName":[{"@language":"en","@value":"Biotechnology Research Center, The University of Tokyo"}]},{"@id":"https://cir.nii.ac.jp/crid/1410282680187016066","@type":"Researcher","personIdentifier":[{"@type":"NRID","@value":"9000283588391"}],"foaf:name":[{"@language":"en","@value":"Okada Kazunori"}],"jpcoar:affiliationName":[{"@language":"en","@value":"Biotechnology Research Center, The University of Tokyo"}]},{"@id":"https://cir.nii.ac.jp/crid/1410282680187016068","@type":"Researcher","personIdentifier":[{"@type":"NRID","@value":"9000283588392"}],"foaf:name":[{"@language":"en","@value":"Koga Jinichiro"}],"jpcoar:affiliationName":[{"@language":"en","@value":"Food and Health R&D Laboratories, Meiji Seika Kaisha, Ltd."}]},{"@id":"https://cir.nii.ac.jp/crid/1410282680187016065","@type":"Researcher","personIdentifier":[{"@type":"NRID","@value":"9000283588393"}],"foaf:name":[{"@language":"en","@value":"Jikumaru Yusuke"}],"jpcoar:affiliationName":[{"@language":"en","@value":"RIKEN Plant Science Center"}]},{"@id":"https://cir.nii.ac.jp/crid/1410282680187016067","@type":"Researcher","personIdentifier":[{"@type":"NRID","@value":"9000283588394"}],"foaf:name":[{"@language":"en","@value":"Nojiri Hideaki"}],"jpcoar:affiliationName":[{"@language":"en","@value":"Biotechnology Research Center, The University of Tokyo"}]},{"@id":"https://cir.nii.ac.jp/crid/1410282680187016069","@type":"Researcher","personIdentifier":[{"@type":"NRID","@value":"9000283588395"}],"foaf:name":[{"@language":"en","@value":"Yamane Hisakazu"}],"jpcoar:affiliationName":[{"@language":"en","@value":"Biotechnology Research Center, The University of Tokyo"}]}],"publication":{"publicationIdentifier":[{"@type":"PISSN","@value":"1348589X"},{"@type":"EISSN","@value":"13490923"},{"@type":"CODEN","@value":"JPSTCF"}],"prism:publicationName":[{"@language":"en","@value":"Journal of Pesticide Science"},{"@language":"ja","@value":"日本農薬学会誌（Ｊｏｕｒｎａｌ　ｏｆ　Ｐｅｓｔｉｃｉｄｅ　Ｓｃｉｅｎｃｅ）"},{"@language":"en","@value":"J. Pestic. Sci."},{"@language":"en","@value":"Journal of Pesticide Science"},{"@language":"ja","@value":"日本農薬学会誌（Ｊｏｕｒｎａｌ　ｏｆ　Ｐｅｓｔｉｃｉｄｅ　Ｓｃｉｅｎｃｅ）"}],"dc:publisher":[{"@language":"en","@value":"Pesticide Science Society of Japan"},{"@language":"ja","@value":"日本農薬学会"}],"prism:publicationDate":"2010","prism:volume":"35","prism:number":"4","prism:startingPage":"412","prism:endingPage":"418"},"reviewed":"false","dcterms:accessRights":"http://purl.org/coar/access_right/c_abf2","url":[{"@id":"http://www.jstage.jst.go.jp/article/jpestics/35/4/35_G09-63/_pdf"}],"availableAt":"2010","foaf:topic":[{"@id":"https://cir.nii.ac.jp/all?q=cytokinin","dc:title":"cytokinin"},{"@id":"https://cir.nii.ac.jp/all?q=defense%20responses","dc:title":"defense responses"},{"@id":"https://cir.nii.ac.jp/all?q=diterpene%20cyclase%20genes","dc:title":"diterpene cyclase genes"},{"@id":"https://cir.nii.ac.jp/all?q=diterpenoid%20phytoalexins","dc:title":"diterpenoid phytoalexins"},{"@id":"https://cir.nii.ac.jp/all?q=rice","dc:title":"rice"}],"relatedProduct":[{"@id":"https://cir.nii.ac.jp/crid/1360011143792921728","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@value":"Elicitor induced activation of the methylerythritol phosphate pathway toward phytoalexins biosynthesis in rice"}]},{"@id":"https://cir.nii.ac.jp/crid/1360013168773867520","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Sugars in an aqueous extract of the spent substrate of the mushroom<i>Hypsizygus marmoreus</i>induce defense responses in rice"}]},{"@id":"https://cir.nii.ac.jp/crid/1360283690399755392","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"WRKY45-dependent priming of diterpenoid phytoalexin biosynthesis in rice and the role of cytokinin in triggering the 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bile acid elicitor, cholic acid, on the biosynthesis of diterpenoid phytoalexins in suspension-cultured rice cells"}]},{"@id":"https://cir.nii.ac.jp/crid/1361137045211817344","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@value":"Elicitor Activity of Cerebroside, a Sphingolipid Elicitor, in Cell Suspension Cultures of Rice"}]},{"@id":"https://cir.nii.ac.jp/crid/1361412892103339136","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@value":"Identification of phenylamide phytoalexins and characterization of inducible phenylamide metabolism in wheat"}]},{"@id":"https://cir.nii.ac.jp/crid/1361418518781648256","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@value":"Nitric Oxide Induces Phytoalexin Accumulation in Potato Tuber 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Part I: Isolation, characterization and biological activities of oryzalexins."},{"@value":"Novel phytoalexins (oryzalexins A, B and C) isolated from rice blast leaves infected with Pyricularia oryzae .1. Isolation, characterization and biological activities of oryzalexins"}]},{"@id":"https://cir.nii.ac.jp/crid/1390001206464947840","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Absolute configuration of oryzalexin A and structures of its related phytoalexins isolated from rice blast leaves infected with Pyricularia oryzae."}]},{"@id":"https://cir.nii.ac.jp/crid/1390001206470742016","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Induction of Phytoalexin Formation in Suspension-cultured Rice Cells by N-Acetylchitooligosaccharides."},{"@value":"Induction of Phytoalexin Formation in Suspension-cultured Rice Cells by<i>N</i>-Acetyl-chitooligosaccharides"},{"@value":"Induction of phytoalexine formation in suspension-cultured rice cells by N-acethyl-chitooligosaccharides"}]},{"@id":"https://cir.nii.ac.jp/crid/1390001206473006208","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["references"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Diterpene Cyclases Responsible for the Biosynthesis of Phytoalexins, Momilactones A, B, and Oryzalexins A-F in Rice"},{"@value":"Diterpene cyclases responsible or the biosynthesis of phytoalexins, momilactones A, B, and oryzalexins A-F in rice"}]},{"@id":"https://cir.nii.ac.jp/crid/1390282679303316992","@type":"Article","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Transcriptional regulation of the biosynthesis of phytoalexin: A lesson from specialized metabolites in rice"}]},{"@id":"https://cir.nii.ac.jp/crid/1390282681446172800","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Role of Jasmonic Acid as a Signaling Molecule in Copper Chloride-elicited Rice Phytoalexin Production."}]},{"@id":"https://cir.nii.ac.jp/crid/1390564238091891584","@type":"Article","resourceType":"学術雑誌論文(journal article)","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Induction of defense responses by extracts of spent mushroom substrates in rice"}]},{"@id":"https://cir.nii.ac.jp/crid/1390587915157314816","@type":"Article","relationType":["isReferencedBy"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Accumulation of phytoalexins and alteration in plant hormone profiles in rice leaves following sap sucking by the brown planthopper and green rice leafhopper"}]},{"@id":"https://cir.nii.ac.jp/crid/2120026415003029632","@type":"OtherWorks","resourceType":"学術雑誌論文(journal article)","relationType":["hasVersion"],"jpcoar:relatedTitle":[{"@language":"en","@value":"Effects of cytokinin on production of diterpenoid phytoalexins in rice"}]}],"dataSourceIdentifier":[{"@type":"JALC","@value":"oai:japanlinkcenter.org:0035968021"},{"@type":"CROSSREF","@value":"10.1584/jpestics.g09-63"},{"@type":"CIA","@value":"130004939572"},{"@type":"OPENAIRE","@value":"doi_dedup___::e4fc58842085c6b25ec6d5ec6fc15cfe"},{"@type":"IRDB","@value":"oai:irdb.nii.ac.jp:00953:0006730781_isVersionOf_DOI_MlINEaZih0xwftoJ4wjiEziIYnw"},{"@type":"CROSSREF","@value":"10.1093/bbb/zbaa122_references_DOI_8L6BbzPNqSm8d9RWjXeVu6DR2Xt"},{"@type":"CROSSREF","@value":"10.1007/s11103-014-0221-x_references_DOI_8L6BbzPNqSm8d9RWjXeVu6DR2Xt"},{"@type":"CROSSREF","@value":"10.1080/09168451.2018.1429889_references_DOI_8L6BbzPNqSm8d9RWjXeVu6DR2Xt"},{"@type":"CROSSREF","@value":"10.1094/mpmi-06-12-0152-r_references_DOI_8L6BbzPNqSm8d9RWjXeVu6DR2Xt"},{"@type":"CROSSREF","@value":"10.1016/j.phytochem.2019.112098_references_DOI_8L6BbzPNqSm8d9RWjXeVu6DR2Xt"},{"@type":"CROSSREF","@value":"10.1584/jpestics.d25-047_references_DOI_8L6BbzPNqSm8d9RWjXeVu6DR2Xt"},{"@type":"CROSSREF","@value":"10.5511/plantbiotechnology.14.0730a_references_DOI_8L6BbzPNqSm8d9RWjXeVu6DR2Xt"},{"@type":"CROSSREF","@value":"10.1584/jpestics.d18-063_references_DOI_8L6BbzPNqSm8d9RWjXeVu6DR2Xt"}]}