Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
Doui-Ota Misato and Mikage Masayuki,Chemical study of ancient-type <I>kankyo</I>: the ginger fermented after soaked in water,Journal of Traditional Medicines,1880-1447,Medical and Pharmaceutical Society for WAKAN-YAKU,2013,30,4,158-163,https://cir.nii.ac.jp/crid/1390282680209826304,https://doi.org/10.11339/jtm.30.158