Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
AOYAGI Yasuo and SHODA Etsuko and SUGAHARA Tatsuyuki,Contents of Eritadenine in Different Varieties of Dried Shiitake Mushroom (<I>Lentinus edodes</I> Sing.),Eiyo To Shokuryo,00215376,JAPAN SOCIETY OF NUTRITION AND FOOD SCIENCE,1976,29,8,460-461,https://cir.nii.ac.jp/crid/1390282680306732928,https://doi.org/10.4327/jsnfs1949.29.460