Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
MANABE MASATOSHI and TARUTANI TAKAYUKI,Effect of Ripeness of White-pulp Peaches at Comparatively High Temperatures on the Pulp Qualities of Fresh and Canned Peachest,NIPPON SHOKUHIN KOGYO GAKKAISHI,00290394,Japanese Society for Food Science and Technology,1977,24,8,404-408,https://cir.nii.ac.jp/crid/1390282681381804416,https://doi.org/10.3136/nskkk1962.24.404